Ingredients

Custom Gummy Formulation and Services with Melt-to-Make™

Chris Pappademas February 27th, 2025 4 minute read

Flavors & Recipes | Technical Tips & Tricks | Gummy Manufacturing Equipment | Ingredients

At Melt-to-Make™, we specialize in providing comprehensive custom gummy formulation services tailored to meet your unique production needs....

Why Are My Gummies Sweating and Sticky? Manufacturing Tips and Tricks

Chris Pappademas February 5th, 2025 3 minute read

Technical Tips & Tricks | Gummy Manufacturing Equipment | Ingredients | Industry Insights

Don't let goopy gummies kill your brand! Have you ever thought to yourself: "Why Are My Gummies Sweating and Sticky?" Sticky, sweaty, and...

Manufacturing Gummies Made Easy: Comparing Melt-to-Make™ Gummy Bases

Chris Pappademas February 5th, 2025 7 minute read

Flavors & Recipes | Ingredients | Industry Insights

At Melt-to-Make™, we understand that versatility is essential to success when it comes to manufacturing gummies. That’s why we proudly offer...

Ginger Gummy Recipes: Welcoming Health in 2025!

Jordan Baldwin January 21st, 2025 4 minute read

Flavors & Recipes | Ingredients

Welcoming Health in 2025: Ginger Gummy Recipes!Yes, you heard that right—Ginger Gummies! 🎉 Our all-natural Candied Ginger Flavor Enhancer is here to...

How to Accurately Weigh Ingredients for Gummy Manufacturing

Chris Pappademas January 10th, 2025 7 minute read

Technical Tips & Tricks | Ingredients

Weighing your ingredients for gummy manufacturing is essential to ensure precision and consistency in every batch. With Melt-to-Make™ Gummy Bases,...

How to Make Candy-Coated Ropes & Clusters with Melt-to-Make™

Jordan Baldwin December 16th, 2024 6 minute read

Flavors & Recipes | Technical Tips & Tricks | Ingredients

Expanding your product offerings is a powerful strategy to keep customers engaged and excited about your gummy brand. By introducing new options, you not only...

A Guide to Drying and Coating Gummies: Wax vs. Sanding Sugar

Chris Pappademas November 27th, 2024 4 minute read

Technical Tips & Tricks | Ingredients

Drying Your Melt-to-Make™ Gummies Properly drying your gummies is essential for ensuring they are shelf-stable and maintain their quality. This...

Technical Insights: Developing Sugar-Free Pectin Gummy Bases

Sarah McLaughlin MS, RD November 26th, 2024 4 minute read

Announcements | Flavors & Recipes | Technical Tips & Tricks | Ingredients

Developing Sugar-Free Pectin Gummy Bases represents notable advancement in the Cannabis, Nutraceutical, and Pharmaceutical industries. This option highlights...

Fall Gummy Recipe: September Flavor of the Month🍁

Jordan Baldwin September 25th, 2024 4 minute read

Flavors & Recipes | Ingredients

Dive into Autumn with our Seasonal Apple Pie Gummy Recipe! 🥧Here at Melt-to-Make™ we LOVE pursuing creativity when formulating gummy recipes with...

All-Natural Gummies: Natural Colors vs. Artificial 🌈

Sarah McLaughlin MS, RD August 7th, 2024 5 minute read

Ingredients

What are food dyes, and why should you choose natural colors?Choosing natural colors for manufacturing all-natural gummies is a commitment to both quality...

Gelatin/Pectin Blend Gummy Base: Experience Innovation!

Jordan Baldwin July 31st, 2024 3 minute read

Flavors & Recipes | Technical Tips & Tricks | Ingredients

Step into innovation with Melt-to-Make™'s Gelatin/Pectin Blend Gummy Base!At Melt-to-Make™ we strive to bring new and exciting products to...