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Dive into Autumn with our Seasonal Apple Pie Gummy Recipe! 🥧
Here at Melt-to-Make™ we LOVE pursuing creativity when formulating gummy recipes with our product. Our all-natural gummy bases not only simplify the gummy manufacturing process, but they also provide the flexibility to craft unique, custom flavors with ease.
Our Apple Pie gummy recipe showcases this creativity at its best. With Melt-to-Make's™ Unflavored bulk Gummy Base, Green Apple Flavor, and a custom cinnamon sugar coating, we've crafted the ultimate fall-inspired treat!
How it Works: Apple Pie Gummy Recipe 🍎
For starters, check out our video for a walk through of creating our Apple Pie Gummy Recipe!
- Melt-to-Make™ Unflavored bulk Gelatin Gummy Base or Unflavored bulk Pectin Gummy Base
- Melt-to-Make™ All-Natural Green Apple Flavor
- Cinnamon & Sugar of your choosing
If you're planning to make this recipe with our bulk Gelatin Gummy Pucks, you may be wondering why we recommend the Unflavored Gelatin Pucks instead of the Green Apple pucks. In truth, both can be used. However, keep in mind that the Green Apple Pucks are colored, which will tint your final product green rather than the desired golden apple pie hue. At Melt-to-Make™ we prefer to work with the unflavored gelatin pucks so we can achieve a more authentic apple pie color.
Unflavored - 10kg Case - Melt-to-Make® Gelatin Gummy Base
$224.00
Looking to experiment with a unique flavor and color of your own creation? Our Unflavored Melt-to-Make® Gummy Pucks will simplify the sourcing process for your base gummy mix, and you can add your own flavor and color during the melting… read more
Melt-to-Make™ Natural Green Apple Flavor - 32 oz. Multi Case Size
$95.00
Our natural Green Apple Flavor is fresh and authentic, emanating the flavor of green apples. Please note that our 32 oz Green Apple Flavor is packaged in bulk. Using our suggested usage rate listed below, you will be able to yield… read more
Custom Formulated Cinnamon Sanding Sugar
Melt-to-Make™ Natural Green Apple Flavor - 32 oz. Multi Case Size
$95.00
Our natural Green Apple Flavor is fresh and authentic, emanating the flavor of green apples. Please note that our 32 oz Green Apple Flavor is packaged in bulk. Using our suggested usage rate listed below, you will be able to yield… read more
When it comes to coating the apple pie gummies, the sanding sugar process gets a special twist! Normally, Melt-to-Make™ provides complimentary sanding sugar, a blend of cane sugar and ascorbic acid, which adds a delightful sour kick. However, for this sweet and cozy fall flavor, we’ve adjusted the formula to focus on the warm, sugary sweetness that perfectly complements the tart apple pie flavor profile. This means that for this recipe you'll have to outsource sugar and cinnamon of your choosing, to eliminate the ascorbic acid from the recipe. Doing so will give you a sweet apple pie flavor, coated in the perfect amount of cinnamon sugar!
To craft your own sugar blend, we recommend using fine sugar for the best coating. Below, you’ll find a formula calculator to help you accurately weigh all your ingredients. Once you open the formula calculator, you'll see an extra section at the bottom that says 'Cinnamon Sugar Calculator'. This section will assist you in determining the precise amount of cinnamon needed for your mix. For a perfectly balanced coating, we suggest using 2.5% cinnamon.
Calculators
- Gelatin Apple Pie Gummy Calculator
- Gelatin/Pectin Blend Apple Pie Gummy Calculator
- Pectin Apple Pie Gummy Calculator
If you're new to using our formula calculators, check out this video for a step-by-step guide!
Why is Flavor Creativity Important for Your Brand?
When creating a gummy brand it's pertinent to have a hook, something that catches the consumers eye, and in this case, their taste buds. This is where seasonal gummy flavors bring value. By introducing seasonal flavors into your gummy lineup, you offer consumers something fresh and exciting, keeping them eager for what's next. It creates a reliable hook that keeps your audience engaged and your brand memorable.
With that said, we understand the effort required to expand your gummy line, and the challenges that come with launching new products. That’s why we’re dedicated to making the process as seamless as possible. By utilizing our Melt-to-Make™ Gummy Bases, you're already 90% of the way there! Plus, we’ve handled the R&D for a wide range of exciting gummy recipes, so you can focus on what matters most—your business.
Have a Groundbreaking Gummy Flavor Idea?
Although we've formulated a number of recipes to get you started, we know the sky is the limit! We encourage you to unleash your creativity and craft unique flavors your customers will love. With our Unflavored Gummy Bases, you have the ideal foundation to streamline your R&D process, making formulation both efficient and seamless. And if you need a hand, we’re more than happy to collaborate on custom flavor formulations, just for you!
Click here to explore our flavor formulation service options, if you're interested in taking your ideas further!
FAQs
Which Melt-to-Make™ Gummy Base should I use for the Apple Pie recipe?
You can use either our Unflavored Gelatin Gummy Base or Unflavored Pectin Gummy Base, depending on your preferred texture and target audience.
Gelatin Base: Provides a soft, chewy, classic candy texture.
Pectin Base: Creates a slightly firmer, fruitier bite with a clean finish.
While our Green Apple Gummy Base can also be used, we recommend the Unflavored version for this recipe so your gummies achieve a natural, golden apple pie hue instead of green.
How do I make the custom cinnamon sugar coating?
To create the cinnamon sugar coating, skip the standard ascorbic acid–based sanding sugar used for sour gummies. Instead, combine fine cane sugar and cinnamon for a warm, sweet finish.
For best results, use the Cinnamon Sugar Calculator in our Apple Pie Gummy Formula file and aim for 2.5% cinnamon in your mix. This gives the perfect balance of sweetness and spice without overpowering the apple flavor.
What Melt-to-Make™ products do I need to make the Apple Pie gummies?
You’ll need:
Melt-to-Make™ Unflavored Gelatin or Pectin Gummy Base
Fine cane sugar and ground cinnamon for coating
The Apple Pie Gummy Formula Calculator (available in Gelatin, Pectin, or Gelatin/Pectin Blend formats)
Work Instructions and Drying Guide for reference
If you’re new to our calculators, check out the video tutorial linked in the blog for a quick walkthrough.
Why is seasonal flavor development important for gummy brands?
Seasonal flavors like Apple Pie, Pumpkin Spice, or Cranberry Citrus create excitement and anticipation among customers. They keep your product line fresh and help your brand stand out in competitive markets. Seasonal launches also drive repeat purchases and social media engagement, making them a smart marketing move for any gummy brand.
Can Melt-to-Make™ help me develop custom gummy flavors?
Yes! We offer custom flavor formulation services to help you create unique, market-ready gummies that align with your brand vision. Whether you’re building a new flavor collection or adding a seasonal product, our technical team can help you perfect the formula and scale it efficiently.
What’s the difference between Gelatin and Pectin Gummies for flavor formulation?
- Gelatin Gummies: Offer a soft, chewy texture ideal for traditional confections.
Pectin Gummies: Deliver a plant-based option with a clean label and slightly firmer bite — perfect for wellness, vegan, or nutraceutical applications.
